Mother’s Day Lunch – Sunday 22nd March 2020

Why not treat your loved ones to a delicious lunch on this very special day!

On Sunday 22nd March 2020, you will be greeted with a Welcome Drink in the Great Hall
We will then be holding a three-course lunch at 1pm in the Banqueting Hall
You can also go the extra mile and order a bouquet of flowers for your table or have chocolate-dipped strawberries served with your welcome drinks!

Prices are as follows:
Adults – £38pp
Children – £19pp

Flowers surrounding candle

Mother’s Day Lunch Menu
Sunday 22nd March 2020

Pressed Terrine of Guinea Fowl and Wild Mushrooms wrapped in Prosciutto Ham
with Toasted Brioche, Tomato and Orange Chutney

Pan Seared Scallops and Beetroot Panna Cotta
with Cauliflower Puree, Prosciutto Crisp and Crispy Fried Capers

Lightly Spiced Butternut Squash Soup with Sage Beignet (V)
with Soured Cream and Sage Oil

Bruschetta of Roasted Artichoke Hearts (VG)
with Roasted Peppers, Vine Cherry Tomatoes and Basil Pesto

Thyme Roasted Sirloin of Local Beef with Crisp Yorkshire Pudding
with Duck Fat Roast Potatoes, Port Braised Red Cabbage, Cauliflower Cheese and a Red Wine Jus

Pan Roasted Fillet of Sea Trout
with Rosti Potato, Stir Fried Pak Choi and a Mussel and Saffron Broth

Baked Butternut Squash stuffed with Roasted Vegetables and Quinoa (VG)
with a Slow Roasted Tomato and Red Pepper Sauce

Roast Loin of Pork, Crackling and Sun Blushed Tomato and Rosemary Stuffing
with Duck Fat Roast Potatoes, Braised Red Cabbage, Cauliflower Cheese and a Calvados Jus

Baked Egg Custard Tart
with macerated Strawberries and Raspberry Sorbet

Dark Chocolate and Baileys Torte
with homemade Honeycomb Shards and Mocha Chocolate Sauce

Apple and Rhubarb Crumble (VG)
with Vegan Vanilla Ice Cream

Caramel Poached Pear
with Nutmeg Sable Biscuits and an Elderflower Sorbet

Coffee and Homemade Petit Fours


Please call Aly on 01984 633633 or email for further detail

If you have any questions relating to having your wedding at St Audries Park, please don't hesitate to call Sally via the contact details below:


T: 01984 633 633

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