On Friday 15th September we’ll be hosting an evening of superb food with a 7 Course Tasting Menu evening offering flavourful dishes hand-picked by our Chefs to offer you a taste sensation
With 7 courses to indulge in, you’ll be in awe of our amazing Chefs who will showcase their skills with flavourful, mouth-watering dishes bursting with fresh, locally sourced ingredients.
Whether it’s a romantic night away for two for your anniversary, a special birthday meal, or a family get-together in a beautiful setting, our 7-Course Tasting Menu evening will be a highlight of your year with a delectable menu that you will not soon forget.
7 Course Tasting Menu
Seared West Bay Scallop
with a King Prawn Tortellini Beetroot puree and micro herb salad
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Classic French Onion Soup
with a Gruyere Cheese Crouton
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Chicken Liver and Brandy Parfait and Spiced Red Onion Marmalade
On toasted brioche
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Grilled Fillet of Sea Bass with a Fennel and Crab Gratin
Buttered samphire and a chervil butter sauce
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Fillet of Beef
Potato fondant, Fine beans, Roasted chantenay carrots
and purple sprouting broccoli with a rich Madeira jus
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Local Strawberries with Crushed Meringue and Chantilly Cream
Edible flowers and strawberry liquor
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Cheese Platter – Somerset Brie, West Country Cheddar and Stilton
Served with grapes, celery, chutneys and biscuits
Please do let us know upon booking if you have any dietary requirements or allergies.
Tickets are priced at £75 per person and pre-booking is required.
Why not add accommodation and forgo the drive home after a great night? Speak to our team about adding an overnight stay, which includes breakfast as well.
If you’d like to book, please call 01984 633 633 (Mon-Fri, 9am-5pm) or email events@audries-park.co.uk. This is an exclusive one-night event, with limited availability, and we hope you’ll be able to join us!
