Dinner Date Tuesday 30th April 2019

Our April Dinner Date Evening represents the perfect opportunity to soak up the atmosphere of our glorious Country House and try some of the wonderful food and beverages that we have to offer.

The house is open from 4.00pm for you to wander at your leisure and the Cocktail Bar is then open from 5pm for you to enjoy a drink, sit and relax in our stunning Drawing Room before dinner.

Dinner is served at 7:30pm where just the two of you can dine, or extend the invite to friends and family… The more the merrier!

Our Chefs have put together a specially selected menu, from our Autumn/Winter main menu, for you to come along and enjoy…

***Amuse-bouch***

Starters

Green Leek and Potato Soup (V)

With Vegetable Paysanne and Truffle Oil

Baked Potted Smoked Haddock and Cheddar Cheese

Potted Flaked Smoked Haddock in a Cheddar Cheese and Herb Sauce topped with a Herb Breadcrumb, served

with Toasted Ciabatta Bread and Leaf Salad

Warm Salad of Smoked Chicken Breast

With Sauté Potatoes, Onion, Pancetta and Roquette

Twice Baked Roquefort Cheese Soufflé (V)

with an Apple and Walnut Salad

Mains

Roast Topside of English Beef and Yorkshire Pudding

served with Horseradish Mash and a Red Wine and Rosemary Jus

Roast Fillet of Salmon with a Citrus Herb Crust

with Sauté Potato and Leeks and a Chive Butter Sauce

Pan Roasted Breast of Duck, (served Pink)

Sweet Potato Puree, Wilted Spinach, Pea Shoots and a Port Wine Jus

Spicy Quorn Chilli served in a Fried Tortilla Basket (V/VG)

With Tomato Braised Rice, Guacamole and Salsa

Desserts

Vanilla Poached Pear with Fresh Fruit (VG)

Vanilla Syrup and Fruit Sorbet

Warm Double Chocolate Brownie

Homemade Dark and White Chocolate Chip Brownie served with Rich Chocolate Sauce,

Vanilla Ice Cream and Fresh Berries

Maple and Pecan Cheesecake

On a Buttery Biscuit Base with Pecan Praline and Whisky Sauce

*** Tea, coffee and handmade petit fours & chocolate mints ***

You can even stay overnight at just £100 per room (based on two adults) with a cooked buffet breakfast included for the following morning.

Your three course meal is £46 per person which will need to be pre-ordered in advance.

Please note this event is for advance bookings only and we advise you to book early as spaces are limited. For more information please contact us on 01984 633 633 or email admin@audries-park.co.uk

If you have any questions relating to having your wedding at St Audries Park, please don't hesitate to call Jade via the contact details below:

Jade

T: 01984 633 633
E: info@audries-park.co.uk

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