Our Dinner Date Evening is the perfect opportunity to treat your loved ones to a delicious 3-course dinner! It’s also a great opportunity to familiarise yourselves with our lovely venue & our staff, and try our amazing food! It doesn’t just have to be for the two of you, you can bring friends, family, colleagues… all are welcome!
Check out our delicious menu – see below! Selected from our Spring/Summer Menu…Visit us at St Audries Park for one of our highly sought after Dinner Date Evenings on the 30th November 2021…You don’t even have to have a wedding booked with us, just an excuse to indulge and celebrate!
Arrival is from 5.00 pm where you’re free to wander at your leisure, visit bedrooms you have not yet seen, take in the gorgeous venue again or wander around the grounds and admire the deer.
Welcome Drinks are served at 7pm and Dinner is then served at 7.30 pm. Our Chef team works tirelessly to ensure our food is perfect and you enjoy the best food possible!
Spring/Summer Menu
Starters
Twice Baked Roquefort Cheese Soufflé (V)
With a Spiced Pear Purée, Orange and Walnut salad
Smooth Duck Liver Parfait
With a Homemade Fig Chutney, Baby Leaves and Homemade Pecan and Rosemary Bread
Atlantic Prawns and Crayfish
In Marie Rose Sauce with a Chilled Gazpacho, Roquette Salad, Lemon and Ciabatta Croutes
Quinoa Falafel with Avocado and Red Chilli Dressing (VG, GF)
Served with a Micro Watercress Salad
Mains
Pan Fried Breast of Chicken on Buttered Asparagus (GF)
With Fondant Potato, Pea Shoots and Madeira Jus
Pan Roasted Fillet of Sea Trout (GF)
With White Wine Steamed Mussels, Crushed Minted Peas and Saffron Potatoes
Roast Leg of English Lamb studded with Rosemary and Garlic (GF)
Served with Boulangere Potatoes, Watercress and a Rich Redcurrant Jus
Roasted Root Vegetable Wellington (VG)
Vegan Basil Pesto and Watercress Salad
Desserts
Vanilla Poached Pear with Fresh Fruit (VG, GF)
Vanilla Syrup and Fruit Sorbet
Classic British Eton Mess (V, GF)
Fresh Strawberries and Crispy Meringue folded into Whipped Cream
Warm Double Chocolate Brownie (V, GF)
Homemade Dark and White Chocolate
Chip Brownie served with Rich Chocolate Sauce
New York Style Baked Cheesecake (V)
Finished with Summer Berries
and Strawberry Syrup
*** Tea, coffee and handmade petit fours & chocolate mints ***
Please note – If anyone in your party has any dietary requirement or allergies, please inform us
when booking or placing your order.
Our delicious 3 Course Dinner including a Welcome Drink & Glass of Wine- £46 per person
Overnight Accommodation in the Main House and a full English Breakfast £100 per room
Please call Holly on 01984 633 633 or email events@audries-park.co.uk
A very Warm Welcome awaits you…
